Comfort Food

This has been a family favorite for as long as I can remember. We were always so happy when Mom made this for dinner! This screams comfort food for me-it reminds me of home.
You will want to double or triple this recipe cause you will want leftovers!

Potato Cheese Soup

1 3/4 cup chicken broth

2 potatoes, cubed

1/2 cup finely shredded carrot

1/4 cup finely chopped onion

1 3/4 cup milk

1/4 cup flour

dash pepper

1 cup shredded cheddar cheese

Combine vegetables and broil in large saucepan. Bring to a boil; reduce heat and simmer 6-8 minutes or until vegetables are tender. Combine milk, flour and pepper in a bowl.. Whisk until combined. Add to vegetables. Increase heat to med-high and stir until thick. Once thick, continue stirring one more minute. Add cheese and stir until melted. Yummy!!!

Serves 3