Tuesday, July 26, 2011

Southwest Fiesta Salad

I love summertime because that means delicious salads for dinner! I ate this salad for about 3 days! It was so filling and flavorful. The best part about it is you can add whatever you want to it! It would also make a wonderful wrap as well. Just throw all of the ingredients in a flour tortilla and there you go!
Southwest Fiesta Salad

romaine lettuce, cut into small pieces
iceberg lettuce, cut into small pieces
1 can shoepeg corn, drained
1 can black beans, drained and rinsed
diced tomatoes, remove seeds
diced avocado
coijta cheese, crumbled
olives
tortilla strips
grilled chicken

Toss ingredients together in a large bowl, or build your own salad with individual ingredients. Serve with Fiesta Dressing (below).

Dressing:
1 cup mayonnaise
1 cup buttermilk
1 package Fiesta Ranch Dip Mix

Combine all ingredients together in a bowl and chill until ready to serve. The longer it chills, the better it tastes.


adapted from: changeable table

1 comment:

  1. Becky I wanted to know that I absolutely love your food blog!! You are totally amazing:)

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